It's been a while since I posted a baking blog, so I thought I would get back to it today. This one being a super easy and fast one to complete. It is a fabulous brownie recipe! You can even make them smaller by turning them into brownie muffins if you would like. 

Big or small, you will be making them a lot. I promise you all that: 

Ingredients

• 100g Plain Flour
• 350g Chocolate Hazelnut Spread
• 2 Large Eggs

Tools

• Brownie Baking Tray
• Mixing Spoon
• Mixing Bowl

Method

1. Preheat the oven to 180c and grease a brownie baking tray, leaving it to one side.
2. Taking a large mixing bowl, add the flour, chocolate spread and eggs into it, combining it all until well mixed. 
3. Pour into a brownie pan and place into the oven for 12 minutes.
4. Allow the mixture to cool in the pan before removing and decorating if you would like to. 
5. Enjoy!

What are you all making today lovelies? Let me know! 

Joey X