Good Morning Lovelies, 

Tomorrow, the world will be firing up the BBQ, heating up the grills or pre-heating the airfryer, to help mark the wonder that is National Burger Day! Once dedicated to meaty delights, the day has grown bigger and better with the addition of a wonderful selection of plant based items too. Include the best ones ever from Strong Roots. 

Using only the best and most natural ingredients, the brand has used pumpkins, spinach, kale, quinoa and more to make burgers that are different but just as fantastic. Therefore, to mark the big occasion, I thought I would share a fun recipe, using their products to help make sure that everyone can get in on the action. 

Paired with chips, this is a dinner that calls for a big celebration upon taking every single bite…

Ingredients

Two Strong Roots Pumpkin & Spinach Burgers

½ a Cucumber

One Lemon

One Bag of Rocket

Two Tablespoons of Vinaigrette (Your Favourite Kind)

Three to Four Tablespoons of Mayonnaise

Two Seeded Burger Buns

A Bunch of Mint Leaves

Tools

A Vegetable Peeler

A Mixing Bowl

A Mixing Spoon

A Small Bowl

A Chopping Board

A Knife

Method

1. Start by pre-heating your air fryer, before adding in the burgers for 10 to 12 minutes. 
2. As the burgers cook, use a peeler to turn the cucumber into thin ribbons. 
3. Grabbing a mixing bowl, add the ribbons to it, before putting the vinaigrette into it. Toss and place in the fridge until needed. 
4. Next, take a chopping board and knife and chop the mint leaves. Place into a small bowl along with the mayonnaise and a squeeze of the lemon then stir to combine.
5. When the burgers are done, take the sliced buns and add a dollop of the mint mixture onto each half, spreading to coat them. Then add the rocket to the bottom bun before placing a burger on top, then the cucumber and then the top bun. 
6. Place onto your favourite party plate with some Strong Roots Skinny Fries before tucking in!

Ready in hardly any time at all, Strong Roots have made it easier for all of us to have a healthy National Burger Day this year. Plus, with so much more available within the range, you can also mix and match which burgers to create. For example, you could use the Strong Roots Airbites to make mini sliders. You could even add their chips or Sweet Potato Hash Browns into the burgers or a meaty kind to make them even bigger and better. There really isn’t a product of theirs that can’t be used on a day like tomorrow! And we are very thankful for it!